67% Madagascar Bar
Made with 67% fine cocoa mass from Madagascar, this dark chocolate reveals a beautifully vibrant character with natural red fruit brightness and refined cocoa depth. Balanced with gentle sweetness and finished with natural vanilla, it offers a clean, expressive profile. A sophisticated bar that captures the lively elegance of Madagascan cacao in its purest form.
Ingredients: 67% Cocoa Mass Madagascar, Sugar, Emulsifier (Soy lecithins), Natural Vanilla.
Allergen Info: Contains Dairy, Gluten, Nuts, and Soy
Weight:
Storage Condition: Keep in a cool and dry place between 18-22°C away from direct sunlight.